BAKED CHEESE TART

■Details(Cooking method、Points of item):
We baked cheese tarts by using three kind of cream cheeses. By freezing rapidly after baking, we can succeed in keeping original taste itself.
You can enjoy original taste and flavor by warming in the oven after thawing.
In addition, you can also feel ice-cake under the chilled condition.

■Information about Producing and Manufacturing:
The pastry cook each one carefully by using materials made in Hokkaido, Japan.
These hand-made tart are very popular among Japanese as souvenir or sweet.

■Sales performance in Japan:
・Sold more than 100,000 every day in Chitose Airport in Japan.
・Sold more than 3,000 every day at KINOTOUA BAKE shop in Japan.
・Opened new direct-managed shops in Japan(such as Shinjuku or
Jiyugaoka) in 2014 due to huge demand.

■Notes: Keep refrigerated

■Expiration date: 90days after production
(at the room temperature)

■Product Information (Component:
CHEESE, FLOUR, SUGAR, EGG, BUTTER, FRESH CREAM, SALT, LEAVENING AGENT

You can buy at…
Deans Fujiya Supermarket (Dubai/UAE)
Times Squere Center (Dubai/UAE)

For buyers page is here

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