DRIED SEAWEED (KANSOU WAKAME)

~Natural, no addictive seaweed~

■Details(Points of item, Cooking method):
This natural seaweed is limited edition made in Hokkaido, Japan. This dried seaweed is rare because of no artificial processing, just be hanged out under the Sun, so this is very safety one as well as healthy.
You can enjoy dried seaweed by boilng in the hot water, and seaweed would be used in several ways such as Miso soup, rise, salad, tempura, etc.

■Information about Producing and Manufacturing:
Kombu makes meals delicious with less salt, sugar, and fat and can lead, this seaweed keep original taste itself. Also, there is no addictive, so this seaweed is so healthy for human body.

■Sales performance in Japan:
This dried seaweed made in Hokkaido, which is famous for kelp in Japan.

■Notes: Avoid direct sunlight, heat and humidity

■Expiration date: 360days after production
(at the room temperature)

■Product Information (Component:
SEAWEED

You can buy at…
Deans Fujiya Supermarket (Dubai/UAE)
Times Squere Center (Dubai/UAE)

For buyers page is here

Recommend Product

  1. BEAUTY BLEND GRAINS  (ZAKKOKU)
  2. SLIM BLEND GRAINS  (ZAKKOKU)
  3. FROZEN BOTAN SHRIMP  (BOTAN EBI)
  4. FISH DUMPLING  (AJIAN GYOZA)
  5. BRACKEN STARCH DUMPLING (WARABI MOCHI MACCHA)
  6. Fried Cheese Potato Ball
  7. FROZEN SHISYAMO SMELT (SHISYAMO)
  8. BRACKEN STARCH DUMPLING (WARABI MOCHI KOKUTOU)
  9. DRIED SEAWEED (KANSOU WAKAME)
  10. BAKED CHEESE TART
  11. SQUID STUFFED WITH RICE (Ikameshi)
  12. SOFT RED BEAN IN SYRUP (KITA ROMAN ZENZAI)
Return Top